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Easy Creamy Pasta Parmesan

At a Glance

Prep
10 minutes
Cook
12 minutes
Total
15 min
Yield
4.00 - serving(s)

Categories

  • Main dish

Cuisine

  • Italian-inspired

Cooking Method

  • Stovetop

Difficulty

  • Easy

Dietary

  • Vegetarian

Allergens

  • Possible Milk — check ingredient labels

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 102 per serving 408 for selected servings
Fat 4g per serving 16g for selected servings
Sugar 2g per serving 8g for selected servings
Protein 3.5g per serving 14g for selected servings
Carbohydrates 11.5g per serving 46g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Easy Creamy Pasta Parmesan brings together 1 packet Top Ramen noodles, 2 cups milk, 3 tablespoons flour in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 4 servings.

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Ingredients

  • 1 packet Top Ramen noodles
  • 2 cups milk
  • 3 tablespoons flour
  • cracked pepper, to taste
  • 6 tablespoons sour cream (Sour cream can be eliminated as an ingredient or substituted with a few slices of cheese of any type)

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Instructions

  1. Set aside the flavor packet and boil the noodles according the instructions on the packet (usually 3 minutes).

  2. Drain and set aside.

  3. Stir together the milk and flour and then cook them on med-high in the same pot you just used to cook the noodles.

  4. Add the flavor packet and cracked pepper, stirring constantly.

  5. The sauce will thicken nicely within a few minutes.

  6. Add the sour cream, still stirring.

  7. Mix the cooked noodles back in and pour the noodles and sauce into a serving dish and Presto!

  8. --You have a creamy, tasty and satisfying meal that can be served as is or can be dressed up as a side dish or with veggies of your choice added into it, or with baked chicken etc.

  9. placed on top of it and served as an entree.

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