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Boozy Bourbon Chicken
At a Glance
- Prep
- 60 minutes
- Cook
- 90 minutes
- Total
- 25 hrs 30 min
- Yield
- 4.00 serving(s)
Categories
- Main dish
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Medium
Dietary
- Non-Vegetarian
Allergens
- May contain soy — check ingredients
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Boozy Bourbon Chicken brings together 4 chicken breasts, 1 teaspoon ground ginger, 4 ounces soy sauce in a practical dish for home cooking. It takes about 25 hrs 30 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 4 chicken breasts
- 1 teaspoon ground ginger
- 4 ounces soy sauce
- 2 tablespoons minced dried onion
- 1/2 cup packed brown sugar
- 3/8 cup Bourbon
- 1/2 teaspoon garlic powder
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Instructions
Place chicken breasts in a 9x13 inch baking dish.
In a small bowl combine the ginger, soy sauce, onion flakes, sugar, bourbon and garlic powder.
Mix together and pour mixture over chicken.
Cover dish and place in refrigerator.
Marinate overnight.
Preheat oven to 325 degrees F (165 degrees C).
Remove dish from refrigerator and remove cover.
Bake in the preheated oven, basting frequently, for 1 1/2 hours or until chicken is well browned and juices run clear.
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