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Bobby’s Pimento Cheese

At a Glance

Prep
15 minutes
Cook
10 minutes
Total
15 min
Yield
3.00 cups, - serving(s)

Categories

  • Dips

Cuisine

  • American

Cooking Method

  • Stovetop

Difficulty

  • Easy

Dietary

  • General

Allergens

  • Possible Milk — check ingredient labels
  • May contain soy — check ingredients

Servings & Nutrition

Original recipe serves 3. Current scale: 1x.

Calories 336.7 per serving 1010 for selected servings
Fat 30.7g per serving 92g for selected servings
Sugar 2g per serving 6g for selected servings
Protein 12.7g per serving 38g for selected servings
Carbohydrates 2.3g per serving 7g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Bobby's Pimento Cheese brings together 1 (3 ounce) package cream cheese, softened, 1 cup grated sharp cheddar cheese, 1 cup grated monterey jack cheese in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 3 servings.

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Ingredients

  • 1 (3 ounce) package cream cheese, softened
  • 1 cup grated sharp cheddar cheese
  • 1 cup grated monterey jack cheese
  • 1/2 cup mayonnaise
  • 2 -3 tablespoons pimientos, minced
  • 1 teaspoon grated onions or 1 teaspoon equivalent dried onion
  • cracked black pepper
  • 1 cup salt
  • 1/4 cup black pepper
  • 1/4 cup garlic powder

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Instructions

  1. Beat cream cheese until smooth and fluffy.

  2. Add rest of the ingredientss and mix well.

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