No reviews yet

Grandma Katie’s Apple Cake

At a Glance

Prep
15 minutes
Cook
60 minutes
Total
50 min
Yield
12.00 serving(s)

Categories

  • Dessert
  • -dessert

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Vegetarian

Allergens

  • May contain soy — check ingredients
  • Possible Milk — check ingredient labels
  • Possible Eggs — check ingredient labels
  • Possible Nuts — check ingredient labels

Servings & Nutrition

Original recipe serves 12. Current scale: 1x.

Calories 258.3 per serving 3100 for selected servings
Fat 15g per serving 180g for selected servings
Sugar 26.7g per serving 320g for selected servings
Protein 2.9g per serving 35g for selected servings
Carbohydrates 25.8g per serving 310g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Grandma Katie's Apple Cake brings together 1 1/4 cups vegetable oil, 1/4 cup milk, 2 cups sugar in a practical dish for home cooking. It takes about 50 min to prepare and cook. It makes approximately 12 servings.

Hands-Free Mode Off

Want to make this later?

Save this recipe to your personal Recipe Box and find it whenever you need it.

Free for 30 days. No payment information required.

Plan This Meal for Later

Create your free My Kitchen account

Start your free 30-day trial and we’ll add this recipe to your meal plan automatically.

No payment information required.

Ingredients

  • 1 1/4 cups vegetable oil
  • 1/4 cup milk
  • 2 cups sugar
  • 2 eggs, beaten
  • 2 teaspoons vanilla
  • 1 teaspoon salt
  • 3 cups flour
  • 1 teaspoon baking soda
  • 3 cups apples, peeled and diced
  • 1 cup walnuts, crushed
  • powdered sugar

Send These Ingredients to My Shopping List

Create your free My Kitchen account

Start your free 30-day trial and we’ll add this recipe to your shopping list automatically.

No payment information required.

Instructions

  1. Mix all ingredients together in a large bowl.

  2. Place in an ungreased 13x9 pan.

  3. Bake at 350 for 45 minutes to an hour (test with a toothpick for doneness).

  4. Sprinkle with powdered sugar while still warm.

Keep Cooking

More Cake Recipes

Explore the full recipe collection for another idea to make next.

Find more recipes

Turn this recipe into a complete meal

Ask Your Kitchen Concierge to find sides, desserts or other recipes that work with this dish.

Reviews, cook notes, and substitutions

No member notes yet. Public visitors can read notes here once members share them.

Keep My Own Notes With This Recipe

Create your free My Kitchen account

Start your free 30-day trial and we’ll open the recipe notes so you can keep your own notes with this recipe.

No payment information required.

Keep exploring

What would you like to make next?

Turn this recipe into dinner Ask Your Kitchen Concierge to suggest a main course, side and dessert using recipes already on Shared Recipes Club.

Source: Food Com

Your Kitchen Concierge chef avatar

Your Kitchen Concierge

Recipe finder and budget meal ideas
Hello! Right, what are we cooking? I can help find a recipe, rescue a dinner plan, explain a tricky technique, or work through a food budget. Tell me what you have in mind and we can take it from there.