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Christmas Cornflake Wreath Cookies
At a Glance
- Prep
- 5 minutes
- Cook
- 5 minutes
- Total
- 20 min
- Yield
- 16.00 wreaths, - serving(s)
Categories
- Dessert
Cuisine
- American
Cooking Method
- Stovetop
Difficulty
- Easy
Dietary
- All
Allergens
- Possible Milk — check ingredient labels
Servings & Nutrition
Original recipe serves 16. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Christmas Cornflake Wreath Cookies brings together 1/3 cup butter, 1 (10 ounce) package of regular marshmallows or 4 cups miniature marshmallows, 1 teaspoon green food coloring in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 16 servings.
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Ingredients
- 1/3 cup butter
- 1 (10 ounce) package of regular marshmallows or 4 cups miniature marshmallows
- 1 teaspoon green food coloring
- 6 cups corn flakes
- red cinnamon candies
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Instructions
In large saucepan, melt butter over low heat.
Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring.
Add corn flakes cereal. Stir until well coated
Using 1/4 cup dry measure coated with cooking spray, evenly portion warm cereal mixture. Using buttered fingers, quickly shape into individual wreaths. Dot with cinnamon candies.
Keep Cooking
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