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Tortilla Stars
At a Glance
- Prep
- 15 minutes
- Cook
- 8 minutes
- Total
- 1 hr
- Yield
- 56.00 stars
Categories
- Appetizer
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Allergens
- Possible Milk — check ingredient labels
- Possible Eggs — check ingredient labels
Servings & Nutrition
Original recipe serves 56. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Tortilla Stars brings together 8 burrito-size flour tortillas (eight-inch), 1/4 cup butter, melted, 3/4 cup grated parmesan cheese in a practical dish for home cooking. It takes about 1 hr to prepare and cook. It makes approximately 56 servings.
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Ingredients
- 8 burrito-size flour tortillas (eight-inch)
- 1/4 cup butter, melted
- 3/4 cup grated parmesan cheese
- 1 large egg white, lightly beaten
- paprika or curry powder
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Instructions
Place oven rack in middle position. Heat to 400°F Coat baking sheet(s) with non-stick cooking spray. Have ready 3 inch and 2 inch star cookie cutters.
Working with 1 tortilla at a time, brush one side with butter; sprinkle with cheese. Gently press to adhere. Turn tortilla over, brush with egg white and sprinkle with 2 to 2 1/2 teaspoons of a topping.
Cut 3 inch stars from edge of tortilla, 2 inch stars from center (bake scraps for snacks). Place cheese side down on baking sheet(s).
Bake on middle oven rack 6 to 8 minutes until light golden and crisp.
Remove to wire rack to cool.
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