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Summer Dessert Pizza
At a Glance
- Prep
- 30 minutes
- Cook
- 15 minutes
- Total
- 1 hr 15 min
- Yield
- 8.00 serving(s)
Categories
- Dessert
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Allergens
- May contain soy — check ingredients
- Possible Eggs — check ingredient labels
- Possible Milk — check ingredient labels
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Summer Dessert Pizza brings together 1/4 cup margarine, 1/2 cup sugar, 1 egg in a practical dish for home cooking. It takes about 1 hr 15 min to prepare and cook. It makes approximately 8 servings.
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Ingredients
- 1/4 cup margarine
- 1/2 cup sugar
- 1 egg
- 1/4 teaspoon vanilla
- 1 1/4 cups flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 4 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1 cup whipped topping
- 1 cup sliced fresh strawberries
- 1 (8 ounce) can mandarin oranges
- 2 kiwi, peeled and thinly sliced
- 1/3 cup fresh blueberries
- 1 nectarine, thinly sliced
- 1/4 cup sugar
- 1/4 cup orange juice
- 1/4 cup water
- 2 teaspoons cornstarch
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Instructions
Mix crust ingredients and chill for 30 minutes. Then press dough onto a greased 12 or 14 inch pizza pan.
Bake at 350 for 12 to 15 minutes or until light golden brown. Cool completely. Spread cream cheese mix over the cooled crust.
Arrange fruit over cream cheese mixture. Combine glaze ingredients in a sauce pan; bring to a boil, stirring constantly. Boil 1 to 2 minutes until thickened.
Cool to room temperature and brush over fruit. Refrigerate and enjoy!
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