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Three Chocolate Chip Cookies

At a Glance

Prep
15 minutes
Cook
12 minutes
Total
26 min
Servings
24.00 Huge cookies

Categories

  • cookie

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Non-Vegetarian

Servings & Nutrition

Original recipe serves 24. Current scale: 1x.

Calories 408.3 per serving 9800 for selected servings
Fat 22.9g per serving 550g for selected servings
Sugar 10.8g per serving 260g for selected servings
Protein 5g per serving 120g for selected servings
Carbohydrates 40.8g per serving 980g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Three Chocolate Chip Cookies brings together 1 cup butter, 1/2 cup vegetable shortening, 3/4 cup sugar in a practical dish for home cooking. It takes about 26 min to prepare and cook. It makes approximately 24 servings.

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Ingredients

  • 1 cup butter
  • 1/2 cup vegetable shortening
  • 3/4 cup sugar
  • 1 3/4 cups brown sugar
  • 3 eggs
  • 1 teaspoon vanilla
  • 3 3/4 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 12 ounces semi-sweet chocolate chips
  • 1 cup milk chocolate chips
  • 3 ounces squares bittersweet chocolate, chopped
  • 1 cup almond butter brickle

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Instructions

  1. Preheat oven to 375 degrees.

  2. With an electric mixer beat butter and shortening.

  3. Add sugars, beat until fluffy.

  4. Add eggs and vanilla.

  5. Mix dry ingredients together and add to wet mixture.

  6. Fold in chips.

  7. Drop by 1/4 cup's full onto greased cookie sheets.

  8. Bake 12-15 minutes.

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