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Pork Chops Mozzarella
At a Glance
- Prep
- 15 minutes
- Cook
- 25 minutes
- Total
- 45 min
- Servings
- 6.00 serving(s)
Categories
- Main
Cuisine
- Italian-American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Omnivore
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Pork Chops Mozzarella brings together 1 egg, 6 boneless pork chops (about 1 1/2 pounds), 1/2 cup dry breadcrumbs in a practical dish for home cooking. It takes about 45 min to prepare and cook. It makes approximately 6 servings.
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Ingredients
- 1 egg
- 6 boneless pork chops (about 1 1/2 pounds)
- 1/2 cup dry breadcrumbs
- 1 1/2 cups spaghetti sauce
- 1 cup mozzarella cheese, shredded
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Instructions
In a shallow dish, beat egg. Dip chops into egg; coat with bread crumbs.
Arrange chops in a 2-qt. oblong baking dish. Bake at 400 for 20 minutes.
Pour spaghetti sauce over chops. Sprinkle with cheese. Bake 5 more minutes or until chops are no longer pink.
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