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Woman’s World Easy Stove Top Mac ‘n Cheese
At a Glance
- Prep
- 15 minutes
- Cook
- 10 minutes
- Total
- 20 min
- Servings
- 4.00 serving(s)
Categories
- Dinner
Cuisine
- American
Cooking Method
- Stovetop
Difficulty
- Easy
Dietary
- None
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Woman's World Easy Stove Top Mac 'n Cheese brings together 8 ounces pasta, 1 (1 lb) jar alfredo sauce, 1 (8 ounce) package shredded cheddar cheese, 2 cups in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 8 ounces pasta
- 1 (1 lb) jar alfredo sauce
- 1 (8 ounce) package shredded cheddar cheese, 2 cups
- 1 teaspoon Worcestershire sauce
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Instructions
Preheat broiler rack so that top of 1-1/2 quart baking dish will be 4 inches from heat source. Preheat broiler.
Cook pasta according to package directions; drain.
In same pot, heat Alfredo sauce over medium heat; stir in 1-3/4 cups cheese and Worcestershire sauce until smooth. Stir in pasta.
Transfer to baking dish; sprinkle with remaining cheese.
Broil 1-2 minutes or until cheese is melted and edges are lightly browned.
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