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Bacon Wrapped Cheddar Dogs
At a Glance
- Prep
- 15 minutes
- Cook
- 15 minutes
- Total
- 45 min
- Servings
- 8.00 hot dogs, serving(s)
Categories
- Main dish
Cuisine
- American
Cooking Method
- Grill
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Bacon Wrapped Cheddar Dogs brings together 8 bun length hot dogs, 8 slices bacon, 8 hot dog buns in a practical dish for home cooking. It takes about 45 min to prepare and cook. It makes approximately 8 servings.
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Ingredients
- 8 bun length hot dogs
- 8 slices bacon
- 8 hot dog buns
- 1 cup shredded sharp cheddar cheese
- mustard
- chopped onion
- pickle relish
- canned jalapeno slices
- sauerkraut
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Instructions
Wrap wieners tightly with bacon and place in the freezer for at least 20 minutes to help the bacon adhere to the wieners better.
Heat a non-stick stove top grill or outdoor grill, oiling lightly, and cook wieners until the bacon is slightly crispy.
Open buns (butter the insides if desired) and toast lightly over the grill or in a broiler.
Insert wieners into buns and top with cheese. Wrap with foil and return to grill for a few minutes to allow cheese to melt.
Serve with desired condiments along with potato salad or potato chips and baked beans.
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