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Emeril’s Dessert Coffee
At a Glance
- Prep
- 5 minutes
- Cook
- 15 minutes
- Total
- 10 min
- Servings
- 1.00 serving(s)
Categories
- dessert beverages
Cuisine
- American
Cooking Method
- Stovetop
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Emeril's Dessert Coffee brings together 1/4 cup coffee-flavored liqueur, such as Kahlua, 1 tablespoon unsweetened cocoa powder, 2 tablespoons almond flavored liqueur, such as Amaretto in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 1 servings.
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Ingredients
- 1/4 cup coffee-flavored liqueur, such as Kahlua
- 1 tablespoon unsweetened cocoa powder
- 2 tablespoons almond flavored liqueur, such as Amaretto
- strong brewed coffee, hot
- sweetened whipped cream, for topping
- chocolate curls (optional)
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Instructions
For each mug, pour 1 ounce coffee liqueur into saucer.
Put cocoa powder on another saucer.
Dip rim of old-fashioned or Irish coffee mug in coffee liqueur, then in cocoa.
Add remaining coffee and almond liqueurs to mug.
Fill mug with hot coffee, then top with whipped cream.
Dust with additional cocoa powder and, if desired, garnish with chocolate curls.
Makes 1 mug.
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