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Bruna Kakor (Swedish Cookies)
At a Glance
- Prep
- 15 minutes
- Cook
- 15 minutes
- Total
- 20 min
- Servings
- 4.00 dozen
Categories
- cookie
Cuisine
- Swedish
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Dessert
Servings & Nutrition
Original recipe serves 48. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Bruna Kakor (Swedish Cookies) brings together 1 cup butter, 1 cup sugar, 2 cups flour in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 1 cup butter
- 1 cup sugar
- 2 cups flour
- 1 teaspoon baking soda
- 2 teaspoons vanilla
- 2 tablespoons of lyle's golden syrup (1TB of honey & 1 TB of corn syrup if you cant find)
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Instructions
Preheat oven to 350.
Beat together butter and sugar.
Add all other ingredients and mix.
Divide dough into 4 balls.
Roll each ball into a 12 inch log and place on ungreased cookie sheets, 2 per sheet.
Bake about 15 min until lightly browned. Be careful not to let bottoms burn.
Cut into strips with a pizza cutter while still slightly warm.
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