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Brownie Kiss Cupcakes
At a Glance
- Prep
- 15 minutes
- Cook
- 20 minutes
- Total
- 45 min
- Servings
- 9.00 cupcakes
Categories
- Dessert
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 9. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Brownie Kiss Cupcakes brings together 1/3 cup butter or 1/3 cup margarine, softened, 1 cup sugar, 2 eggs in a practical dish for home cooking. It takes about 45 min to prepare and cook. It makes approximately 9 servings.
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Ingredients
- 1/3 cup butter or 1/3 cup margarine, softened
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3/4 cup flour
- 1/2 cup baking cocoa
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 9 milk chocolate kisses
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Instructions
In a mixing bowl, cream butter and sugar.
Add eggs and vanilla; mix well.
Combine next 4 ingredients; add to creamed mixture; mix well.
Fill paper lined muffin cups 2/3 full.
Place an overturned chocolate kiss in the center of each.
Bake at 350 degrees for 20-25 minutes or until top springs back when lightly touched.
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