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Nif’s Nothing Fancy Meatloaf
At a Glance
- Prep
- 15 minutes
- Cook
- 60 minutes
- Total
- 1 hr 5 min
- Servings
- 1.00 loaf pan, serving(s)
Categories
- meat and potatoes
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Nif's Nothing Fancy Meatloaf brings together 1 lb extra lean ground beef (if you use lean or regular ground beef, pour fat off when meatloaf is cooked), 6 saltines, crushed (I prefer Premium Plus), 1 egg in a practical dish for home cooking. It takes about 1 hr 5 min to prepare and cook. It makes approximately 1 servings.
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Ingredients
- 1 lb extra lean ground beef (if you use lean or regular ground beef, pour fat off when meatloaf is cooked)
- 6 saltines, crushed (I prefer Premium Plus)
- 1 egg
- 2 green onions, sliced
- 1/2 teaspoon seasoning salt
- 1/2 teaspoon black pepper, freshly ground
- 1/2 teaspoon Worcestershire sauce
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Instructions
Mix all ingredients in a bowl; get your hands in there!
Spray a loaf pan with nonstick cooking spray; place mixture in pan.
Bake at 350 degrees Fahrenheit for 45 minutes to 1 hour or until internal temperature reaches 170 degrees Fahrenheit.
If you choose to make these in a muffin tin, they will cook quicker so be sure to use a thermometer.
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