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Basic Chocolate Cake Mix-Vegan, Spelt

At a Glance

Prep
15 minutes
Cook
50 minutes
Total
10 min
Servings
10.00 serving(s)

Categories

  • Cake

Cuisine

  • Vegan

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Vegan

Servings & Nutrition

Original recipe serves 10. Current scale: 1x.

Calories 120 per serving 1200 for selected servings
Fat 4g per serving 40g for selected servings
Sugar 12g per serving 120g for selected servings
Protein 2.5g per serving 25g for selected servings
Carbohydrates 21g per serving 210g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Basic Chocolate Cake Mix-Vegan, Spelt brings together 2 cups unsweetened applesauce, 1 cup raw sugar, 2 teaspoons vanilla extract in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 10 servings.

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Ingredients

  • 2 cups unsweetened applesauce
  • 1 cup raw sugar
  • 2 teaspoons vanilla extract
  • 1 1/2 cups spelt flour
  • 2/3 cup cocoa powder
  • 4 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

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Instructions

  1. Combine the dry mix ingredients in a large bowl. Sift dry mix ingredients into the apple mixture and mix combine gently but thoroughly.

  2. For muffins ( 18 mins) and puddings(20 mins add 2/3C cherries + 1 cup of chocolate chips) it makes about 12 bake in a 190c oven, for mini cakes makes (about 50) bake in 190c oven for 15 minutes For a cake it takes about 40-60 mins at 180c but keep an eye on it., check for firmness and make sure a skewer comes out clean.

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