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South Beach Tacos in 20 Minutes
At a Glance
- Prep
- 15 minutes
- Cook
- 10 minutes
- Total
- 20 min
- Servings
- 8.00 - Tacos, serving(s)
Categories
- Tacos
Cuisine
- Mexican
Cooking Method
- Stovetop
Difficulty
- Easy
Dietary
- Low-fat
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for South Beach Tacos in 20 Minutes brings together 1 lb ground turkey (93/7 recomended), 1 bunch lettuce, 1 -2 garlic clove, chopped (optional) in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 8 servings.
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Ingredients
- 1 lb ground turkey (93/7 recomended)
- 1 bunch lettuce
- 1 -2 garlic clove, chopped (optional)
- 1 tablespoon canola oil or 1 tablespoon olive oil
- 1 tablespoon chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon dried oregano
- 1/2 teaspoon paprika
- 1 1/2 teaspoons cumin
- 1 teaspoon salt
- 1 teaspoon pepper
- chopped onion, and
- chopped cilantro
- shredded low-fat cheddar cheese or mozzarella cheese
- light sour cream
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Instructions
Mix to combine spices for the taco seasoning. Heat skillet on medium heat and add oil. Add turkey and cook over medium to medium high heat while breaking up the meat with a spatula. After 3-4 minutes add chopped garlic and taco seasoning.
Continue to cook until turkey is done.
Usually you will want to use half the taco seasoning from the above recipe and save the remaining for another taco night. For stronger taco flavor use more seasoning.
To prepare tacos, use leaf lettuce as a taco shell and add condiments as you choose.
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