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Super Easy: Baking Bacon
At a Glance
- Prep
- 15 minutes
- Cook
- 15 minutes
- Total
- 1 hr 35 min
- Servings
- 6.00 serving(s)
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- meat
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Super Easy: Baking Bacon brings together 1 lb bacon, 1 lb bacon, 1 lb bacon in a practical dish for home cooking. It takes about 1 hr 35 min to prepare and cook. It makes approximately 6 servings.
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Ingredients
- 1 lb bacon
- 1 lb bacon
- 1 lb bacon
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Instructions
Preheat oven to 400 degrees F.
Line a 10"x15" jelly roll pan with parchment paper for cooking/baking.
Place 8 slices of bacon across the short side of the jelly roll pan flat on top of the parchment paper.
When the oven comes up to temperature, place the pan with the bacon on the middle shelf of the oven and bake for 15 minutes.
When the 15 minutes is up, check the bacon.
We like our bacon limp, but if you like it crispy, add more time, rechecking it every 1-2 minutes for desired doneness.
Remove finished bacon to paper towels or brown paper and blot excess grease off bacon with paper towels.
Drain bacon grease into a can.
Repeat process until entire 3-pounds of bacon is cooked.
Freeze in portion sized bags.
Keep Cooking
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