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Melted Marshmallow Goo

At a Glance

Prep
5 minutes
Cook
20 minutes
Total
10 min
Servings
20.00 marshmallows, serving(s)

Categories

  • Snack

Cuisine

  • American

Cooking Method

  • Microwave

Difficulty

  • Easy

Dietary

  • Vegetarian

Servings & Nutrition

Original recipe serves 20. Current scale: 1x.

Calories 3.5 per serving 70 for selected servings
Fat 0.1g per serving 1g for selected servings
Sugar 0.6g per serving 12g for selected servings
Protein 0.1g per serving 1g for selected servings
Carbohydrates 0.5g per serving 9g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Melted Marshmallow Goo brings together approximately 20 mini marshmallows, chocolate syrup in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 20 servings.

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Ingredients

  • approximately 20 mini marshmallows
  • chocolate syrup

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Instructions

  1. Throw marshmallows on a plate randomly.

  2. Microwave for approximately 20 seconds or until marshmallows swell up to 3 times normal size and are sticky and messy.

  3. Refrigerate for approximately 10 minutes or until marshmallows are shrunken, hard, and un-appetizing.

  4. Drizzle with chocolate syrup and enjoy!

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