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Stove Top Coated Baked Pork Chops

At a Glance

Prep
20 minutes
Cook
40 minutes
Total
1 hr
Servings
5.00 - Chops, - serving(s)

Categories

  • Main dish

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • None

Servings & Nutrition

Original recipe serves 5. Current scale: 1x.

Calories 250 per serving 1250 for selected servings
Fat 17.6g per serving 88g for selected servings
Sugar 1.8g per serving 9g for selected servings
Protein 14g per serving 70g for selected servings
Carbohydrates 12g per serving 60g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Stove Top Coated Baked Pork Chops brings together 1 (6 ounce) box of chicken flavored Stove Top stuffing mix, 5 -6 pork chops (those thick Costco size chops work too), 2 eggs, lightly beaten with a little in a practical dish for home cooking. It takes about 1 hr to prepare and cook. It makes approximately 5 servings.

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Ingredients

  • 1 (6 ounce) box of chicken flavored Stove Top stuffing mix
  • 5 -6 pork chops (those thick Costco size chops work too)
  • 2 eggs, lightly beaten with a little
  • milk
  • flour, for dusting
  • 2 -3 tablespoons of melted butter or 2 -3 tablespoons olive oil

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Instructions

  1. Place stuffing mix in a bowl.

  2. Lightly salt and pepper chops.

  3. Dust with flour, dip chops in egg and coat with stuffing mix (really press the stuffing mix into the pork chop) Place chops in a baking dish with about 3 or 4 tablespoons of melted butter or olive oil (both work well!). Bake at 425°F for about 40 minutes, turning once.

  4. Voila!

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