Welcome back!
You’ve returned to this recipe. Save it to your personal Recipe Box so you won’t have to search for it again.
Free for 30 days. No payment information required.
Red Beans With Bell Pepper
At a Glance
- Prep
- 10 minutes
- Cook
- 25 minutes
- Total
- 5 min
- Servings
- 1.00 pot of beans, - serving(s)
Categories
- bean dish
Cuisine
- American
Cooking Method
- stew
Difficulty
- Easy
Dietary
- lacto-vegetarian
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Red Beans With Bell Pepper brings together 1 (27 ounce) can red beans (I like Blue Runner beans or what you prefer), 1/2-1 whole green bell pepper (if you really like bell pepper,use more), 1 lb sausage (of your choice) in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 1 servings.
Hands-Free Mode Off
Want to make this later?
Save this recipe to your personal Recipe Box and find it whenever you need it.
Free for 30 days. No payment information required.
Plan This Meal for Later
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your meal plan automatically.
No payment information required.
Ingredients
- 1 (27 ounce) can red beans (I like Blue Runner beans or what you prefer)
- 1/2-1 whole green bell pepper (if you really like bell pepper,use more)
- 1 lb sausage (of your choice)
Send These Ingredients to My Shopping List
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your shopping list automatically.
No payment information required.
Instructions
Heat beans or make the way you prefer.
In the last 15-20 minutes of cooking the beans,clean and chop bell pepper.Add to pot.
Simmer until bell pepper is soft and had slighty flavored the beans.
Keep Cooking
More whole green bell pepper Recipes
Explore the full recipe collection for another idea to make next.
Find more recipesTurn this recipe into a complete meal
Ask Your Kitchen Concierge to find sides, desserts or other recipes that work with this dish.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Keep My Own Notes With This Recipe
Create your free My Kitchen account
Start your free 30-day trial and we’ll open the recipe notes so you can keep your own notes with this recipe.
No payment information required.
Keep exploring
What would you like to make next?
Turn this recipe into dinner Ask Your Kitchen Concierge to suggest a main course, side and dessert using recipes already on Shared Recipes Club.
