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Spicy Chicken Cheese Dip
At a Glance
- Prep
- 15 minutes
- Cook
- 25 minutes
- Total
- 25 min
- Servings
- 14.00 - serving(s)
Categories
- Appetizer
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- High protein
- high-protein
Servings & Nutrition
Original recipe serves 14. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Spicy Chicken Cheese Dip brings together 16 ounces white chicken meat (canned), 16 ounces cream cheese, 1 cup ranch salad dressing in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 14 servings.
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Ingredients
- 16 ounces white chicken meat (canned)
- 16 ounces cream cheese
- 1 cup ranch salad dressing
- 6 -8 ounces hot pepper sauce
- 8 -16 ounces cheddar cheese, shredded
- salt & pepper
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Instructions
Drain chicken and cook in a large frying pan with salt and pepper.
Add cream cheese and stir until melted.
Add ranch dressing and hot sauce and mix well.
Add cheddar cheese and cook until melted.
Pour into a 9x13" dish and bake at 400 until bubbly (approximately 10 minutes).
Serve with tortilla chips, cut vegetables, or crackers.
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