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Glazed Roasted Chestnuts
At a Glance
- Prep
- 5 minutes
- Cook
- 5 minutes
- Total
- 8 min
- Servings
- 4.00 serving(s)
Categories
- Snack
Cuisine
- Fusion
Cooking Method
- Sauté
- saute
Difficulty
- Easy
Dietary
- lactose-containing
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Glazed Roasted Chestnuts brings together 1 teaspoon unsalted butter, 12 roasted chestnuts, peeled, 2 tablespoons walnut liqueur, Nocello Walnut Liqueur or 2 tablespoons almond liqueur in a practical dish for home cooking. It takes about 8 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 1 teaspoon unsalted butter
- 12 roasted chestnuts, peeled
- 2 tablespoons walnut liqueur, Nocello Walnut Liqueur or 2 tablespoons almond liqueur
- salt
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Instructions
In a hot small pot melt butter, add chestnuts toss to coat.
Carefully add liqueur and toss to coat and reduce to glazed over chestnuts.
Remove and plate sprinkle with salt.
Enjoy them hot!
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