Ingredients

• 1 cup white sugar
• 1 cup brown sugar
• 1 cup butter, softened
• 1 teaspoon vanilla
• 2 eggs
• 2 cups plain flour
• 1 teaspoon baking powder
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 2 cups corn flakes
• 2 cups rolled oats
• 1 cup raisins
• 1 cup coconut
• 1 cup pecans, chopped

Instructions

1. Cream white sugar, brown sugar and butter.

2. Add eggs one at a time.

3. Mix in vanilla.

4. Sift together flour, baking powder, soda and salt.

5. Add to sugar mixture.

6. Stir in corn flakes, oats, raisins, coconut and pecans.

7. Cover and Chill 1 hour.

8. Preheat oven 350 degrees.

9. Drop by spoon onto greased cookie sheet.

10. Bake 8 minutes, being careful not to overbake.

11. Cool.