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Parmesan Baked Tomatoes
At a Glance
- Prep
- 15 minutes
- Cook
- 15 minutes
- Total
- 35 min
- Servings
- 2.00 - serving(s)
Categories
- Side Dish
Cuisine
- Italian
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Parmesan Baked Tomatoes brings together 1 (14 1/2 ounce) can whole tomatoes, drained and quartered, 2 tablespoons seasoned bread crumbs, 1/4-1/2 teaspoon italian seasoning in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 2 servings.
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Ingredients
- 1 (14 1/2 ounce) can whole tomatoes, drained and quartered
- 2 tablespoons seasoned bread crumbs
- 1/4-1/2 teaspoon italian seasoning
- 1/4 teaspoon garlic salt
- 2 tablespoons parmesan cheese, shredded
- 1 tablespoon butter
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Instructions
Place tomatoes in a greased 1-qt baking dish.
Combine bread crumbs, Italian seasoning and salt; sprinkle over tomatoes.
Top with cheese; dot with butter.
Bake, uncovered, at 325 for 15-20 minutes or until lightly browned.
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