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Spinach and Mushroom Pizza
At a Glance
- Prep
- 10 minutes
- Cook
- 10 minutes
- Total
- 20 min
- Servings
- 3.00 serving(s)
Categories
- Pizza
Cuisine
- Italian-inspired
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 3. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Spinach and Mushroom Pizza brings together 1 pizza dough (bread machine, prepared, mix, etc.), 1 cup mushroom, sliced, 1/2 teaspoon garlic, minced in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 3 servings.
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Ingredients
- 1 pizza dough (bread machine, prepared, mix, etc.)
- 1 cup mushroom, sliced
- 1/2 teaspoon garlic, minced
- 2 tablespoons olive oil
- 2/3 cup spinach, chopped
- 1 tomatoes, sliced
- 1/4 cup basil, chopped
- 3 cups mozzarella cheese, grated
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Instructions
Heat the oil in a skillet.
Add the mushrooms and garlic.
Cook until just soft.
Set aside.
Top the crust with 1/2 of the cheese.
Add the tomatoes, basil, spinach (squeeze out any excess moisture) and mushrooms.
Top with the remaining cheese.
Bake at 400 for 10 minutes (or until lightly browned).
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