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Diet Herb Chicken Bake
At a Glance
- Prep
- 10 minutes
- Cook
- 60 minutes
- Total
- 1 hr 10 min
- Servings
- 4.00 serving(s)
Categories
- Main dish
Cuisine
- Fusion
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- meat
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Diet Herb Chicken Bake brings together 1 chicken, quartered, 1 teaspoon salt, 1/2 teaspoon pepper in a practical dish for home cooking. It takes about 1 hr 10 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 1 chicken, quartered
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon garlic powder
- 2 tablespoons Worcestershire sauce
- 2 tablespoons soy sauce
- 1 tablespoon lemon juice
- 1 teaspoon rosemary
- 1 tablespoon Italian herb seasoning
- 1 1/2 teaspoons dried thyme
- 2 chicken bouillon cubes, dissolved in 1/2 cup water
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Instructions
Sprinkle chicken with salt, pepper and garlic salt.
Place in shallow pan or casserole and sprinkle with remaining ingredients.
Bake, uncovered, for 30 minutes in a 325° oven, turning once after 15 minutes.
Baste occasionally.
Turn, skin side up. Cover and bake 30 minutes more or until tender.
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