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Rainbow Bright Cupcakes
At a Glance
- Prep
- 15 minutes
- Cook
- 22 minutes
- Total
- 40 min
- Servings
- 24.00 cupcakes, serving(s)
Categories
- Cupcakes
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 24. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Rainbow Bright Cupcakes brings together 1 (18 ounce) box yellow cake mix, 4 eggs, 1/2 cup vegetable oil in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 24 servings.
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Ingredients
- 1 (18 ounce) box yellow cake mix
- 4 eggs
- 1/2 cup vegetable oil
- 1/2 cup water
- 8 ounces sour cream
- 1 small vanilla instant pudding mix
- food coloring (Red, Blue, Yellow, Green and Purple)
- vanilla or cream cheese frosting, of choice
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Instructions
Preheat oven to 350 degrees F. In a stand or electric mixer, beat the cake mix, eggs, oil, water, sour cream and pudding on medium until well combined. Batter will be nice and thick.
Divide batter evenly between 5 white or glass bowls. Drop 5 different colors of food coloring into each cake batter bowl until you reach your desired colors. Stir well.
Spoon each color into paper lined cupcake tins until all are filled. Bake for 22-25 minutes or until cooked through. Remove and let cool completely. Frost with frosting of choice.
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