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Pesto Snacks
At a Glance
- Prep
- 5 minutes
- Cook
- 8 minutes
- Total
- 13 min
- Servings
- 10.00 little pizzas, serving(s)
Categories
- Appetizer
Cuisine
- Italian-inspired
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 10. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Pesto Snacks brings together 1 (7 1/2 ounce) package biscuits (in a tube near the crescent rolls), 20 teaspoons basil pesto, 1 large tomatoes (thinly sliced) in a practical dish for home cooking. It takes about 13 min to prepare and cook. It makes approximately 10 servings.
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Ingredients
- 1 (7 1/2 ounce) package biscuits (in a tube near the crescent rolls)
- 20 teaspoons basil pesto
- 1 large tomatoes (thinly sliced)
- parmesan cheese
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Instructions
Biscuits should be individually sliced. Squish each one flat to look like a mini pizza.
Add two tsp of pesto on top of each biscuit.
Add one slice of tomato on top of each.
Sprinkle parmasan cheese on each.
Bake 400 degrees for 8 minutes
Serve warm.
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