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Cheesecake Cookies
At a Glance
- Prep
- 20 minutes
- Cook
- 37 minutes
- Total
- 50 min
- Servings
- 16.00 squares, - serving(s)
Categories
- Dessert
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- unknown
Servings & Nutrition
Original recipe serves 16. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Cheesecake Cookies brings together 1/3 cup packed brown sugar, 1/2 cup chopped walnuts, 1 cup flour in a practical dish for home cooking. It takes about 50 min to prepare and cook. It makes approximately 16 servings.
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Ingredients
- 1/3 cup packed brown sugar
- 1/2 cup chopped walnuts
- 1 cup flour
- 1/3 cup melted butter
- 8 ounces cream cheese
- 1 egg
- 2 tablespoons milk
- 1/4 cup sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla
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Instructions
Mix crust ingredients together until crumbly.
Reserve 1 cup of mixture for topping.
Press firmly in 8" pan.
Bake 12-15 minutes at 350.
Beat Cream Cheese until smooth.
Add sugar and mix.
Beat in egg, lemon, milk, and vanilla.
Pour into baked crust, top with reserved crumbs.
Bake about 25 minutes, cool thoroughly and cut into squares.
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