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Rich Chocolatey Fudge Brownies

At a Glance

Prep
15 minutes
Cook
25 minutes
Total
30 min
Servings
1.00 x Pan, serving(s)

Categories

  • Brownies

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Vegetarian

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 175 per serving 1400 for selected servings
Fat 8.8g per serving 70g for selected servings
Sugar 20g per serving 160g for selected servings
Protein 2.8g per serving 22g for selected servings
Carbohydrates 23.8g per serving 190g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Rich Chocolatey Fudge Brownies brings together 1 cup applesauce, 1 cup cocoa, 2 cups sugar in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 1 servings.

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Ingredients

  • 1 cup applesauce
  • 1 cup cocoa
  • 2 cups sugar
  • 4 eggs (or 8 egg whites, I usually do two normal eggs and 3 or 4 egg whites)
  • 4 teaspoons vanilla
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon paprika
  • 1 cup marshmallows, nuts, chocolate chips, dried fruit ect

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Instructions

  1. Preheat oven to 350 degrees.

  2. Grease pan or spray with pam.

  3. Combine applesauce and cocoa until smooth.

  4. Add sugar and beat until smooth.

  5. Add eggs gradually, making sure each one is thoroughly mixed inches.

  6. Add vanilla, flour and salt and mix until moist.

  7. Add any additions (nuts, fruit, marshmallows, spices ect.).

  8. Pour into baking pan and bake for 20-30 minutes depending on your oven. Try the toothpick trick at the 20 minute mark and if it comes up with only a few crumbs, the brownies are finished.

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