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Peanut Butter Oatmeal Chocolate Bars
At a Glance
- Prep
- 15 minutes
- Cook
- 20 minutes
- Total
- 30 min
- Servings
- 1.00 x pan, serving(s)
Categories
- Bars
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Omnivore
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Peanut Butter Oatmeal Chocolate Bars brings together 1/2 cup butter or 1/2 cup margarine, softened, 1/2 cup white sugar, 1/2 cup brown sugar in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 1 servings.
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Ingredients
- 1/2 cup butter or 1/2 cup margarine, softened
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 egg, large
- 1/3 cup peanut butter
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla
- 1 cup flour
- 1 cup oats, I prefer old fashioned
- 1 1/2 cups milk chocolate chips
- 1/2 cup powdered sugar
- 1/4 cup peanut butter
- 2 -3 tablespoons milk
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Instructions
Cream butter, brown sugar and white sugar until light and fluffy.
Add egg, 1/3 c peanut butter, soda, salt, vanilla and mix well; add flour and oats.
Spread in a greased 9x13 pan, bake @ 350 for 18-21 minutes, or until golden brown.
When bars are done immediately sprinkle choc chips on top, let stand a few minutes until melted.
Spread evenly, set aside to cool completely.
In a mixing bowl combine all frosting ingredients, mix until smooth, it should be creamy not runny, add milk if needed.
Spread evenly over cooled chocolate.
Enjoy!
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