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Honey Baked Chicken
At a Glance
- Prep
- 30 minutes
- Cook
- 90 minutes
- Total
- 1 hr 40 min
- Servings
- 4.00 serving(s)
Categories
- Main
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Balanced
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Honey Baked Chicken brings together 8 chicken drumsticks (I use skinless), 1 packet French onion soup mix (dry), 4 tablespoons honey in a practical dish for home cooking. It takes about 1 hr 40 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 8 chicken drumsticks (I use skinless)
- 1 packet French onion soup mix (dry)
- 4 tablespoons honey
- 4 potatoes, cut into large pieces
- 2 carrots, cut into 1 inch pieces
- 1/2-3/4 cup water
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Instructions
In a casserole dish combine the soup mix and water.
Mix together well.
Add the chicken pieces and turn to coat in the sauce.
Arrange the vegetables in the dish and wet them all over with the sauce also.
Drizzle the honey all over the dish.
Bake, covered in a 160°C (320°F) oven for 1 1/2 hours.
After the first hour of cooking remove the lid, stir and cook for the final half hour without the lid on.
I like to serve this with steamed broccoli or peas.
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