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My Favorite Steak Marinade
At a Glance
- Prep
- 15 minutes
- Cook
- 15 minutes
- Total
- 10 hrs
- Servings
- 6.00 serving(s)
Categories
- Main
Cuisine
- American
Cooking Method
- Grill
Difficulty
- Easy
Dietary
- Any
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for My Favorite Steak Marinade brings together 1/4 cup peanut oil, 1/3 cup soy sauce, 1/3 cup sherry wine (sweet) in a practical dish for home cooking. It takes about 10 hrs to prepare and cook. It makes approximately 6 servings.
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Ingredients
- 1/4 cup peanut oil
- 1/3 cup soy sauce
- 1/3 cup sherry wine (sweet)
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Instructions
Place thawed steak in a plastic re-sealable bag. (I double bag it to prevent leakage).
Add peanut oil, soy sauce and sherry to large measuring cup and mix.
Add mixture to bag holding steak and seal both bags.
Marinade the steak for 8-10 hours in refrigerator.
Grill steak to desired doneness.
Enjoy!
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