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Black Forest Beef
At a Glance
- Total
- 10 hrs 10 min
- Servings
- 8.00 serving(s)
This recipe for Black Forest Beef brings together 4 lbs beef roast, 1 cup water, 1 (1/3 ounce) package French onion soup mix in a practical dish for home cooking. It takes about 10 hrs 10 min to prepare and cook. It makes approximately 8 servings.
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Ingredients
- 4 lbs beef roast
- 1 cup water
- 1 (1/3 ounce) package French onion soup mix
- 1 tablespoon caraway seed
- 1 tablespoon paprika
- 32 ounces sauerkraut, drained
- 1/4 cup brown sugar
- 3 apples, peeled cored sliced
- 8 ounces sour cream, for garnish
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Instructions
Place beef roast, water, French onion soup mix, caraway seed, paprika, sauerkraut, brown sugar, and apples in a crockpot.
Cook for 10 hours on low.
Garnish with sour cream.
Keep Cooking
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