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Caramel Pecan Treasures
At a Glance
- Total
- 27 min
- Servings
- 5.00 Dozen
Categories
- Cookies
- Dessert
- Baking
Dietary
- Vegetarian
Allergens
- Milk
- Wheat
- Tree nuts
- Soy
Servings & Nutrition
Original recipe serves 60. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Caramel Pecan Treasures brings together 1 cup butter, softened, 3/4 cup packed brown sugar, 1 teaspoon vanilla in a practical dish for home cooking. It takes about 27 min to prepare and cook. It makes approximately 5 servings.
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Equipment
Mixing bowl, baking sheet, wire rack
Ingredients
- 1 cup butter, softened
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla
- 1 3/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 30 caramels, halved and flattened
- 2 cups semi-sweet chocolate chips (12 oz)
- 1/2 cup chopped pecans
- 1 tablespoon shortening
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Instructions
In a mixing bowl cream butter and brown sugar.
Beat in vanilla.
Combine the flour and baking powder,gradually add to the creamed mixture.
Roll into 1 inch balls.
Place 2 inches apart onto baking sheet,flatten slightly.
Bake at 325 for 12-15 minutes or until golden brown.
Remove to wire racks to cool.
Place one caramel on each cookie.
Melt the chocolate chips and shortening.
Drizzle over the cooled cookies.
Sprinkle with the pecans.
Let stand until firm.
Keep Cooking
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