Welcome back!
You’ve returned to this recipe. Save it to your personal Recipe Box so you won’t have to search for it again.
Free for 30 days. No payment information required.
Tortellini Caprese Bites
At a Glance
- Total
- 2 hrs 30 min
- Servings
- 12.00 serving(s)
Categories
- Appetizer
- Italian-inspired
- No-cook
- No-Cook
Dietary
- Vegetarian
Allergens
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Tortellini Caprese Bites brings together 1 (9 ounce) cheese filled tortellini, 3 cups grape tomatoes, halved, mozzarella cheese, balls fresh and small in a practical dish for home cooking. It takes about 2 hrs 30 min to prepare and cook. It makes approximately 12 servings.
Hands-Free Mode Off
Want to make this later?
Save this recipe to your personal Recipe Box and find it whenever you need it.
Free for 30 days. No payment information required.
Plan This Meal for Later
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your meal plan automatically.
No payment information required.
Equipment
Pot, colander, 60 wooden skewers, 13 x 9 inch baking dish, whisk, bowl, serving platter
Ingredients
- 1 (9 ounce) cheese filled tortellini
- 3 cups grape tomatoes, halved
- mozzarella cheese, balls fresh and small
- 60 (6 inch) wooden skewers
- basil vinaigrette
- 1/2 cup white balsamic vinegar
- 1 teaspoon salt
- 2/3 cup extra virgin olive oil
- 6 tablespoons fresh basil, chopped
Send These Ingredients to My Shopping List
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your shopping list automatically.
No payment information required.
Instructions
Prepare tortellini according to package directions. Rinse under cold water.
Thread 1 tomato half, I cheese all, another tomato half, and 1 tortellini onto each skewer. Place skewers in a 13 X 9 inch baking dish.
Whisk together vinegar and salt. Gradually add oil in a slow, steady stream, whisking constantly until smooth. Stir in basil and ground pepper to taste.
Pour vinaigrette over skewers, turning to coat.
Cover and chill 2 hours.
Transfer skewers to a serving platter, sprinkle with salt and pepper to taste.
Discard any remaining vinaigrette.
Keep Cooking
More grape tomatoes Recipes
Explore the full recipe collection for another idea to make next.
Find more recipesTurn this recipe into a complete meal
Ask Your Kitchen Concierge to find sides, desserts or other recipes that work with this dish.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
Keep exploring
What would you like to make next?
Turn this recipe into dinner Ask Your Kitchen Concierge to suggest a main course, side and dessert using recipes already on Shared Recipes Club.
