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Mango Yogurt Bread Abm
At a Glance
- Total
- 2 hrs 5 min
- Servings
- 1.00 Large Loaf
Categories
- Bread
- Bread Machine
Allergens
- Wheat
- Milk
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Mango Yogurt Bread Abm brings together 3/4 cup water, warm, 3 cups bread flour, 1 1/2 tablespoons dry milk in a practical dish for home cooking. It takes about 2 hrs 5 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Bread machine
Ingredients
- 3/4 cup water, warm
- 3 cups bread flour
- 1 1/2 tablespoons dry milk
- 1 tablespoon brown sugar
- 1 1/4 teaspoons salt
- 3/4 cup mango, diced
- 1/2 cup yogurt (I use plain)
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 3 teaspoons yeast (for your bread machine)
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Instructions
Combine ingredients according to you bread machine instructions.
Set on white bread cycle.
You can just do dough make and bake in the over, if you prefer.
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