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Granny’s Turkey Dressing

At a Glance

Total
1 hr 45 min
Servings
8 servings

Categories

  • Side Dish
  • Baked

Allergens

  • Wheat

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 97.9 per serving 783 for selected servings
Fat 2.2g per serving 17.5g for selected servings
Sugar 0.2g per serving 1.2g for selected servings
Protein 1.9g per serving 15.5g for selected servings
Carbohydrates 17.6g per serving 141g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

A simple cornmeal-based turkey dressing made with shortening, cornmeal, and flour.

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Ingredients

  • 1 tablespoon shortening
  • 1 cup cornmeal
  • 1/2 cup all-purpose flour

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Instructions

  1. Preheat the oven and grease a baking dish with the shortening.

  2. Combine the cornmeal and all-purpose flour in a mixing bowl.

  3. Transfer the mixture to the prepared baking dish.

  4. Bake until set and lightly browned.

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