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Gruyere Squash Casserole
At a Glance
- Total
- 50 min
- Servings
- approximately 1 servings
Categories
- Casserole
- Side Dish
- Baked
Dietary
- Vegetarian
Allergens
- Milk
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
A baked yellow squash and Vidalia onion casserole with Gruyere cheese.
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Ingredients
- 1 small Vidalia onion, chopped
- 2 lbs yellow squash, cut into 1/2-inch cubes
- Salt and pepper, to taste
- Gruyere cheese
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Instructions
Preheat the oven.
Combine the chopped Vidalia onion and cubed yellow squash in a casserole dish.
Season with salt and pepper.
Top with Gruyere cheese.
Bake until the squash is tender and the casserole is heated through.
Keep Cooking
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