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Light Spam Gyro Meat
At a Glance
- Total
- 40 min
- Servings
- 3.00 serving(s)
Categories
- Main Course
- Greek-inspired
- Pan-fried
Servings & Nutrition
Original recipe serves 3. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Light Spam Gyro Meat brings together 12 ounces Spam, light, 1 garlic clove, finely chopped, 1/4 teaspoon cumin in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 3 servings.
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Equipment
Knife, mixing bowl, covered container, skillet
Ingredients
- 12 ounces Spam, light
- 1 garlic clove, finely chopped
- 1/4 teaspoon cumin
- 1/4 teaspoon rosemary
- 1/4 teaspoon thyme
- 1/4 teaspoon marjoram
- 1/4 teaspoon kosher salt
- 1/4 teaspoon fresh coarse ground black pepper
- 1 tablespoon olive oil
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Instructions
Slice the entire block of Spam thinly along the narrow side.
Blend the remaining ingredients thoroughly, and mix in with sliced Spam so that each piece is coated.
Chill in refrigerator, covered, for at least 30 minutes.
Cook in a medium-hot pan in a single layer, turning each piece over after a few minutes.
Place on freshly-made Gyro bread (http://www.food.com/recipe/greek-pita-bread-60108), and top with chopped tomato, onions, and tzatziki sauce.
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