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Slow-Cooker 3-Ingredient Italian Chicken

At a Glance

Total
4 hrs 10 min
Servings
6.00 serving(s)

Categories

  • Main Course
  • Italian
  • Slow cooker
  • Easy
  • Slow Cooker

Servings & Nutrition

Original recipe serves 6. Current scale: 1x.

Calories 250 per serving 1500 for selected servings
Fat 12.5g per serving 75g for selected servings
Sugar 6g per serving 36g for selected servings
Protein 29.2g per serving 175g for selected servings
Carbohydrates 8.3g per serving 50g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Slow-Cooker 3-Ingredient Italian Chicken brings together 2 lbs boneless skinless chicken thighs, 1 medium red bell pepper, chopped (1 cup), 24 ounces marinara sauce (garden vegetable variety) in a practical dish for home cooking. It takes about 4 hrs 10 min to prepare and cook. It makes approximately 6 servings.

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Equipment

3 1/2- to 4-quart slow cooker, cooking spray

Ingredients

  • 2 lbs boneless skinless chicken thighs
  • 1 medium red bell pepper, chopped (1 cup)
  • 24 ounces marinara sauce (garden vegetable variety)

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Instructions

  1. Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place chicken in slow cooker. Top chicken with bell pepper and pasta sauce.

  2. Cover; cook on Low heat setting 4 to.

  3. Serve over cooked pasta, I like rigatoni.

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