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Bob’s Baked Beans

At a Glance

Total
45 min
Servings
4.00 Quarts

Categories

  • Side Dish
  • Grill
  • Oven
  • Slow cooker
  • Stovetop
  • Slow Cooker

Allergens

  • Mustard

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 1072.5 per serving 4290 for selected servings
Fat 63.5g per serving 254g for selected servings
Sugar 34.8g per serving 139g for selected servings
Protein 54.3g per serving 217g for selected servings
Carbohydrates 74.3g per serving 297g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Bob's Baked Beans brings together 1 lb hamburger, 1 lb bacon (diced), 1 (16 ounce) can pork and beans in a practical dish for home cooking. It takes about 45 min to prepare and cook. It makes approximately 4 servings.

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Equipment

Dutch oven, crock-pot, cast iron skillet, or stovetop pot

Ingredients

  • 1 lb hamburger
  • 1 lb bacon (diced)
  • 1 (16 ounce) can pork and beans
  • 1 (15 ounce) can lima beans
  • 1 (15 ounce) can dark red kidney beans
  • 1 (15 ounce) can light red kidney beans
  • 1/2 cup onion (chopped)
  • 1/2 cup catsup
  • 1/2 cup brown sugar (or more)
  • 1 tablespoon vinegar (capful is fine. Don't need any more than that)
  • 1 teaspoon dry mustard (can use regular mustard)

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Instructions

  1. Dice the onion and the bacon, and cook with the hamburger until browned.

  2. Drain all the beans except the pork and beans and add the rest of the ingredients.

  3. This is a versatile recipe. It can be cooked on the stove top, in the oven (Dutch oven), a crock-pot, or can use cast iron skillet on the grill top.

  4. Can also add a hint of chopped bell pepper-and or a hint of BBQ sauce. If you have left over ham.

  5. with a little pineapple on it-throw pineapple in with it.

  6. You can reduce the meat to ½ pound quantities if desired.

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