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Mashed Candied Yams

At a Glance

Total
1 hr 5 min
Servings
24 servings

Categories

  • Side Dish

Dietary

  • Vegetarian

Servings & Nutrition

Original recipe serves 24. Current scale: 1x.

Calories 100 per serving 2400 for selected servings
Fat 0.1g per serving 2g for selected servings
Sugar 10.4g per serving 250g for selected servings
Protein 1g per serving 24g for selected servings
Carbohydrates 25g per serving 600g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

Mashed canned yams sweetened with brown sugar and seasoned with kosher salt.

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Equipment

Large mixing bowl or pot, masher

Ingredients

  • 3 (40 ounce) cans yams, drained
  • 1/2 cup brown sugar
  • 1/2 teaspoon kosher salt

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Instructions

  1. Place drained yams in a large mixing bowl or pot.

  2. Add brown sugar and kosher salt.

  3. Mash until smooth or to desired texture.

  4. Heat through before serving, if needed.

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