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Air Fried Potato Chips

At a Glance

Total
18 min
Servings
2.00 serving(s)

Categories

  • Side Dish
  • Air fryer
  • Air Fryer

Dietary

  • Vegetarian

Allergens

  • Milk

Servings & Nutrition

Original recipe serves 2. Current scale: 1x.

Calories 259 per serving 518 for selected servings
Fat 4.5g per serving 9g for selected servings
Sugar 2g per serving 4g for selected servings
Protein 11.5g per serving 23g for selected servings
Carbohydrates 45.5g per serving 91g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Air Fried Potato Chips brings together 4 tablespoons grated low-fat parmesan cheese, 1/2 teaspoon salt, 1/2 teaspoon garlic powder in a practical dish for home cooking. It takes about 18 min to prepare and cook. It makes approximately 2 servings.

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Equipment

Air fryer, small bowl, large bowl

Ingredients

  • 4 tablespoons grated low-fat parmesan cheese
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1 lb potato, scrubbed, thin sliced
  • 2 -3 sprays cooking spray

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Instructions

  1. In a small bowl: mix cheese, salt and garlic.

  2. Place sliced potatoes in a large bowl.

  3. Spray a light coating of cooking spray,toss and coat both sides.

  4. Sprinkle tops with the cheese mixture.

  5. Toss potatoes to season both sides.

  6. Place in a shingled layer in the basket.

  7. Bake on the french fry setting (400 degrees) for 10-13 minutes, flip half way through.

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