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Neon Snack Cake Push Pops
At a Glance
- Total
- 40 min
- Servings
- 1.00 batch
Categories
- Dessert
- Baking
Allergens
- Wheat
- Milk
- Eggs
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Neon Snack Cake Push Pops brings together 1 boxed cake mix, plus any ingredients required on the box's recipe, 3 cups powdered sugar, 1/3 cup softened butter in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Cookie sheet, push pop containers, electric mixer, bowls, measuring cups, measuring spoons
Ingredients
- 1 boxed cake mix, plus any ingredients required on the box's recipe
- 3 cups powdered sugar
- 1/3 cup softened butter
- 2 tablespoons milk
- 1 1/2 teaspoons vanilla
- food coloring
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Instructions
Prepare the cake according to the directions on the box. Pour the cake batter out onto a greased cookie sheet (you're making a thin layer of cake) and bake for 10-12 minutes.
Once the cake has cooled completely, cut it into small circles using the top of the push pop containers.
Mix the powdered sugar and butter with an electric mixer until combined. Then, add the vanilla and start adding milk until the icing is your desired consistency.
Separate the icing into three bowls and mix different food coloring into each until the icing is bright and colorful.
Slide your push pop containers all the way up and place one of the cake rounds on the slider.
Pull the slider down to the lowest position, add a bit of icing, then repeat with more cake and icing (alternating colors) until the tube is filled. Place lid on.
Keep Cooking
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