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Seco De Pollo
At a Glance
- Total
- 1 hr 40 min
- Servings
- 6.00 serving(s)
Categories
- Main Course
- Latin American
- Simmered
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Seco De Pollo brings together 1 whole chicken, 1 yellow onion, 3 garlic cloves in a practical dish for home cooking. It takes about 1 hr 40 min to prepare and cook. It makes approximately 6 servings.
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Equipment
Large pot, knife, cutting board
Ingredients
- 1 whole chicken
- 1 yellow onion
- 3 garlic cloves
- 1 green bell pepper
- 3 big tomatoes
- 2 (3/4 ounce) packets sazon goya con culantro y achiote
- 1 tablespoon white vinegar
- 1 bunch cilantro
- salt and pepper
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Instructions
Cut whole chicken into pieces.
Place chicken, onion, green pepper, garlic, tomatoes and goya seasoning into a large pot on high heat.
Bring to a boil and then add vinegar.
Reduce heat to low and let simmer until chicken starts to fall off the bone (about an hour).
Chop cilantro and add into stew.
Season with salt and pepper to taste.
Serve with rice and enjoy!
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