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Apple Cherry Punch
At a Glance
- Total
- 25 min
- Servings
- 12.00 serving(s)
Categories
- Beverage
- Simmered
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Apple Cherry Punch brings together 4 cups water, 4 cups unsweetened apple juice, 1 cup sugar (or Splenda) in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 12 servings.
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Equipment
Large saucepan
Ingredients
- 4 cups water
- 4 cups unsweetened apple juice
- 1 cup sugar (or Splenda)
- 1 (1/8 ounce) envelope unsweetened cherry powdered drink mix (Kool-Aid)
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
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Instructions
In a large saucepan, combine all ingredients.
Bring to a boil over medium heat.
Reduce heat; simmer, uncovered, for 15 minutes.
Keep Cooking
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