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Grilled Bologna Sandwich
At a Glance
- Total
- 15 min
- Servings
- 1.00 serving(s)
Categories
- Sandwiches
- Grilling
Allergens
- Wheat
- Milk
- Soy
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Grilled Bologna Sandwich brings together 5 slices garlic bologna, such as Alexander and Hornung, 2 tablespoons oil, more if needed, 5 slices onions in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Flat top grill
Ingredients
- 5 slices garlic bologna, such as Alexander and Hornung
- 2 tablespoons oil, more if needed
- 5 slices onions
- 1 slice swiss cheese
- 1 onion roll
- 1 teaspoon mustard
- 4 pickle chips
- handful potato chips
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Instructions
Slice the bologna into 1/8-inch strips.
Oil a flat top grill and cook the bologna on it until it crisps nicely.
Saute the onions on the flat top until caramelized.
Once caramelized, put the onions on top of the bologna. Add a slice of Swiss cheese.
Toast the onion roll. Spread with the mustard, add the bologna, onions and cheese, the pickles and a '"smosh" of potato chips.
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