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Bitter Lemon Spritz
At a Glance
- Total
- 10 min
- Servings
- 1.00 Cocktail, serving(s)
Categories
- Cocktail
- Shaken
- Easy
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Bitter Lemon Spritz brings together 1 lemon wedge, seeds removed (I like to use a quarter of a lemon cut into two smaller wedges), 2 dashes Angostura bitters, 1 1/2 ounces vodka in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Cocktail shaker, rocks glass
Ingredients
- 1 lemon wedge, seeds removed (I like to use a quarter of a lemon cut into two smaller wedges)
- 2 dashes Angostura bitters
- 1 1/2 ounces vodka
- 3 ounces lemonade
- 1 ounce club soda
- 1 sprig fresh rosemary
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Instructions
Add the vodka, lemonade and several ice cubes to the shaker and shake vigorously until chilled and frothy.
Transfer the contents of the shaker to a rocks glass, add the club soda. (Add a few extra ice cubes if needed.).
Shake on drops of bitters to top.
Serve with a rosemary sprig “swizzle stick.
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